The manufacture of preserved fruits is based on the wide production of fruits and vegetables collected in the area.

The local manufacture preserve fruits and vegetables based on traditional recipes and capturing their taste and flavor.

Preserved fruits have been the most typical traditional Greek dessert, standing out for their unique taste and quality.

These desserts follow ones meal in the most delightful way or accompany drinks. Fruits covered with chocolate can become delicious treats, served in traditional and formal happenings.

What is more, traditional beverages with fruit taste and flavor are a special delight.